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Small Plates Wood-Fired Mains Bowls & Salads Desserts & Drinks

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Small Plates
Wood-Fired Mains
Bowls & Salads
Desserts & Drinks

Wood-fired vegetarian cooking in Mill Bend, Denver.

Mill Bend, Denverdemo@emberandfork.amitsolanki.com

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Small Plates
Wood-Fired Mains
Bowls & Salads
Desserts & Drinks

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© 2026 Ember & Fork. All rights reserved.

Ember & Fork is a demonstration site. Orders placed here are not prepared or fulfilled.

The Menu | Ember & Fork

Menu

The Menu

Everything on our menu, cooked to order. Tap any dish to customise it and add it to your order.

Small Plates Wood-Fired Mains Bowls & Salads Desserts & Drinks

Small Plates

Charred Corn Ribs$14.00Sweetcorn ribs blistered over the coals, brushed with chilli-lime butter and finished with chaat masala.

Paneer Tikka Skewers$16.00Smoky marinated paneer, peppers and onion from the grill, with mint-coriander chutney.

Smoked Hummus & Flatbread$13.00Silky chickpea hummus with smoked paprika oil and warm wood-fired flatbread.

Wood-Fired Mains

Ember Margherita Pizza$19.00Blistered crust, San Marzano-style tomato, fresh mozzarella and basil.

Mushroom & Truffle Flatbread$22.00Roasted mushrooms, caramelised onion, three cheeses and a drizzle of truffle oil.

Tandoori Veggie Burger$18.00Spiced vegetable patty, pickled onions and smoky tandoori mayo in a toasted brioche bun.

Bowls & Salads

Fire-Roasted Grain Bowl$17.00Charred seasonal vegetables over herbed millet with tahini dressing and toasted seeds.

Burrata & Heirloom Tomato Salad$18.00Creamy burrata, heirloom tomatoes, basil oil and flaky salt.

Desserts & Drinks

Smoked Chocolate Brownie$11.00Fudgy dark chocolate brownie with a hint of smoke and sea salt.

Kokum Cooler$7.00Tangy kokum, lime and mint over ice.